Fall is HERE! Truly the best time of year to eat locally & seasonally. Sooo many amazing veggies available right now!
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FEATURED
2021 Farm Crew
It's been a challenging but really great growing year! I'm already making plans for the upcoming growing season. And I'm also looking forward to spending some time off with my family & friends.
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Fresh Cucumber & Dill Toasted Almond Salad
Spicey Kale & Almond Pasta
Creamed Swiss Chard & Pearl Onion Pasta
Arugula Fennel Salad
Hortopita Pie
Dolmas (ala Swiss Chard leaves as the wraps)
Incredible Kale Stirfry
Braised Greens
Bitter greens salad (Endive & Arugula)
Red wine & black pepper vinaigrette
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Drew Piester
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