Fall is HERE!  Truly the best time of year to eat locally & seasonally.  Sooo many amazing veggies available right now!
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Week 15 CSA Newsletter

Fermented Pickling Cucumbers

We're not only busy in the fields this time of year.  We're busy pickling & canning & freezing!  If anyone wants bulk quantities for your own canning projects let me know!

Check out this week's Week 15, Tomatoes x 2 CSA newsletter for farm happenings and to meet our new WWOOFer!

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