Fall is HERE!  Truly the best time of year to eat locally & seasonally.  Sooo many amazing veggies available right now!
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Back to work

The conference was fabulous and visiting my friends was wonderful but I had to get back here to make sure the onions were sprouting. They are and the first sowing of Red Russian Kale & Buttercrunch Lettuce went into the greenhouse today. Milling the logs for the barn lumber begins Saturday. If I can ever figure out how to get the picture gallery straightened out then I'll post some pictures.

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