Now Accepting Transplant Pre-Orders - Browse Our Transplant Shop!

Your Cart

0

Kale Salad w/ Lemon-Parmesan Dressing

Serving Size

Ingredients

  • 8 cups kale, stems removed, finely chopped
  • 3 tblsp. freshly squeezed lemon juice
  • 1/2 tsp. Dijon mustard
  • 1/2 tsp. salt
  • 3 tblsp. extra virgin olive oil
  • 3 tblsp. finely grated Parmesan cheese

Recipe Directions

  1. Place kale in a large salad bowl.
  2. In small bowl, whisk together lemon juice, Dijon, salt and olive oil.
  3. Whisk until well blended.
  4. Pour over greens and toss to coat evenly.
  5. Sprinkle with Parmesan cheese; toss to coat evenly.
  6. Serve!
© 2023 Happy Hollow Farm. All Rights Reserved. Please enjoy the site and complete the Columbia Farmers Market Feedback Survey. Special thanks to professional photography by Drew Piester. Website design and development by Pixel Jam Digital.
magnifiercrossmenuchevron-down