Join Slow Food & Happy Hollow Farm for our own Outstanding In The Field dinner.
Sunday Sept. 29th, 3-8pm
Tickets: Available for purchase only through the
Libations and hors d’oeuvres in hand, we’ll tour the farm with Liz, then gather around the table to feast on the Italian-inspired menu prepared by Josh Smith, executive chef at Les Bourgeois Blufftop Bistro. Happy Hollow’s delectable vegetables will be featured, as well as local meats, cheeses and wine. Zorya, an acoustic trio, will accompany the festivities.
